Calendar
Sailing
Rowing & Paddle Sports
Training Courses
Food & Beverage
News
Club & Facilities
Marine / Boatyard
Membership
Bowling Lanes Closure
Club Operating Hours - 13 May - Annual Staff Party
Electoral General Meeting - 11 June
Guest Parking Restrictions
Pool Temperature
View All
Calendar
Sailing
Rowing & Paddle Sports
Training Courses
Food & Beverage
News
Club & Facilities
Marine / Boatyard
Membership
Back
Calendar
Back
Sailing
Sailing Calendar China and Overseas Events Sailing and Training Circular Crew Board Seminars
Back
Club & Facilities
Ship Shop Sponsorship Public Access

Calendar

The Art of Pairing: Phelps Creek Wine Dinner

Compass Room and Gun Room Steakhouse | 1900hrs to 2300hrs

Join us for an exceptional evening of refinement and discovery, experience a curated selection of six distinguished wines, expertly paired with a carefully crafted four-course menu. This event offers a unique opportunity to appreciate the artistry and craftsmanship behind each bottle, while enjoying a memorable and sophisticated dining experience.

Representatives from the winery will share the stories behind the wines, guide you through the tasting journey, and provide insights into the heritage and techniques that shape each selection.

Immerse yourself in an evening of refined taste, elegant ambiance, and gracious company—an experience sure to leave a lasting impression.

Pre-dinner Tasting 1900hrs
Dinner 1930hrs
Price $828 per member, $928 per non-member
Speakers Mr. Robert A. Morus, Owner and Winegrower
Ms. Lynette Barss Morus, General Manager

*Dress code of Compass Room applies. Please click herefor detailed guidelines.

Due date for cancellation or reduction on attendance: Friday, 1700hrs on 15 May

Pre-dinner Tasting
Pioneer Vineyards Riesling 2023
 
Menu and Wines
Cajun Razor Clam
Avocado Raita, Apricot
Gorge Crest Gewürztraminer 2024
* * *
Pan-Seared Seabass
Cauliflower Purée, Hazelnut Crumble, Glazed Baby Carrots
Chardonnay 2022 WE91
Lynette Chardonnay 2021 JS90
* * *
Roasted Iberico Pork Loin
Cherry Gastrique, Wild Mushrooms
Pinot Noir 2022 WE90
Cuvée Alexandrine Pinot Noir 2021 WE93
* * *
Poached Pears in Red Wine Syrup
White Chocolate Cream
* * *
Coffee or Tea
Vegetarian Menu
Cajun Asparagus
Avocado Raita, Apricot
* * *
Spinach Ravioli
Cauliflower Purée, Hazelnut Crumble, Glazed Baby Carrots
* * *
Pumpkin and Lentils Cake
Cherry Gastrique, Wild Mushrooms
* * *
Poached Pears in Red Wine Syrup
White Chocolate Cream
* * *
Coffee or Tea

Date

22 May (Fri) 2026

Time

1900hrs - 2300hrs

Location

Kellett Island

Tag

Wine Dinner

Click on register now