The Compass Room and Steakhouse are fully booked for Valentine's Day.
Thank you for your continued support.
Celebrate Valentine's Day with the love of your life over a five-course candlelight dinner.
Enjoy the live music from a piano and vocal duo to feel the romance in the air.
$898 per person
* Recommended wine pairing available in the Steakhouse at additional $300 per person
Please note that if you wish to make any cancellation or reduction in attendance after confirmation, you must do so in writing by email to
events@rhkyc.org.hk
no later than 1700hrs on Tuesday, 06 February 2024. Otherwise, your account will be charged in full.
MENU
Seared Jumbo Scallop, King Prawn Carpaccio, Royal Cristal Caviar,
Baby Cucumber Ribbon, Granny Smith Apple with Rose Mousse
* Champagne Billecart-Salmon Brut Nature N.V. [WS91/RP90]
***
Wild Mushroom Consommé
Roast Asparagus, Morels, Soft Quail Egg, Assorted Cress
***
Sous-vide Pigeon Breast, Parsnip Confit, Capsicum Aioli
***
Filet Mignon, Marinated Soy Duck Liver and Brussel Sprouts,
Chervil, Marsala Sauce
or
Pan-fried Dover Sole Fillet, Marinated Crabmeat and Brussel Sprouts,
Chervil, Roma Tomato Coulis
* Domaine Taupenot-Merme Gevrey-Chambertin 2019 [BH91/WS93]
***
Raspberry Cheesecake, glazed with Dark and White Chocolate,
Passionfruit Jam
***
Coffee or Tea
VEGETARIAN MENU
Beef Tomato Carpaccio, Avocado Timbale, Balsamic Pearl,
Baby Cucumber Ribbon, Apple with Rose Mousse
***
Baby Spinach Cream Soup,
Roast Cauliflower and Assorted Cress
***
Aubergine Involtini with Ratatouille and Ricotta,
Basil Pesto
***
Sautéed Chanterelle and Morels with Brussel Sprouts,
Char-grilled Green Asparagus, Truffles
***
Raspberry Cheesecake, glazed with Dark and White Chocolate,
Passionfruit Jam
***
Coffee or Tea