Monthly Wine Table in the Gun Room Steakhouse

4 Feb to 28 Feb 2026

FOOD & BEVERAGE

Gun Room Steakhouse | 1900hrs to 2200hrs

Dickey, our Sommelier and Manager of the Gun Room Steakhouse has selected wineries and regions paired with a four course dinner menu to enhance and compliment your evening. These wines will change monthly, advance booking is essential, enquire or make your reservation HERE!

For the month of February, enjoy a special menu paired with wines from Ata Rangi, meaning "dawn sky" or "new beginning", is a small, family-owned organic winery known for its Pinot Noir. Located in Martinborough, Aotearoa, at the southern end of New Zealand’s North Island, Ata Rangi offers wines full of character and depth.

Their vineyards sit on the unique Martinborough Terrace, with special soil and gravel that help create distinctive flavours. Ata Rangi is committed to caring for the environment, growing native trees and protecting natural habitats, so every glass celebrates both great taste and sustainability.

Ata Rangi’s wines show the rich heritage and unique style of Martinborough. This dinner brings together delicious food and carefully chosen wines for a wonderful experience that will delight your palate.

Menu with wine pairing at $928 per person.

Menu and Wines

Hamachi Ceviche with Limeand Coriander

Ata Rangi Te Wā Sauvignon Blanc 2024

* * *

Seared Scallops with Cauliflower Purée

Hazelnut Crumble

Ata Rangi Pōtiki Chardonnay 2023

* * *

Beef Tenderloin with Mushroom Jus

Truffle Mashed Potatoes, Charred Broccolini

Ata Rangi Crimson Pinot Noir 2024

Ata Rangi Pinot Noir 2022

***

Chocolate Brownie with Vanilla Ice Cream

$928 per person

Date

4 Feb (Wed) to 28 Feb (Sat) 2026

Time

1900hrs - 2200hrs

Location

Kellett Island

Tag

Gun Room

Steakhouse

Wine Table

Wine Pairing

Wine

Dinner

Calendar

Monthly Wine Table in the Gun Room Steakhouse

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