Calendar

Friday, 1 November to Saturday, 29 February Three Clubhouses

Fondue Promotion Menu

Bistro, Middle Island and Shelter Cove
up to 29 February 2020

Swiss Cheese Fondue
Gruyère and Emmenthal simmered with White Wine, Kirsch and Garlic
Served with Fingerling Potatoes, Broccoli and French Bread
瑞士芝士火鍋 – 配馬鈴薯、西蘭花及法式麵包  $288

Dutch Farmhouse Cheese Fondue 
Cubes of Gouda, Gruyere and Fontina Cheese
with White Wine and Minced Garlic
Served with Fingerling Potatoes, Broccoli, Cherry Tomato,
Button Mushrooms and French Bread
荷蘭芝士火鍋 – 配馬鈴薯、西蘭花、車厘茄、蘑菇及法式麵包  $288

Dutch Farmhouse Goat’s Cheese Fondue
Cubes of Goat’s Cheese with White Wine
Served with Fingerling Potatoes, Broccoli, Cherry Tomato,
Button Mushrooms and French Bread
荷蘭羊奶芝士火鍋 – 配馬鈴薯、西蘭花、車厘茄、蘑菇及法式麵包  $288

 

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