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Thursday, 25 February (1830hrs - 2145hrs) Compass Room

Familia Torres Wine Dinner
Compass Room  |  Thursday 25 February


Torres is a family winery founded in 1870 by Jaime Torres Vendrell and boasts the most extensive vineyards in the Denomination of Origin of Penedès and the largest winery in Spain. During the Spanish Civil War the winery was bombarded, leaving everything in ruins, including the enormous vat. Miguel

Under the Torres brand name they trade wine and brandy under on a range of different labels, with their best known brandies being Torres 5 and Torres 10. Many Torres wines are produced from international rather than traditional Spanish grape varieties and are varietally labelled. The company exports wines to over 140 countries.

Pre-dinner Tasting - 1830hrs
Dinner - 1900hrs
Price - $888 per member, $988 per non-member
Speaker - Bojan Radulovic, Brand Ambassador

For reservations, please call Lizzy Tung in the F&B Office
on 2239 0386 or email events@rhkyc.org.hk

Event now fully booked. Waiting list available.

Pre-Dinner Tasting

Familia Torres Pazo Torre Penelas Pazo das Bruxas 
DO Rías Baixas 2018

Menu and Wines

Marinated Salmon Fillets with Ripe Pineapple,
Baby Shrimps and Mushrooms in Olive Oil
Familia Torres ‘Milmanda Vineyards’ Sons de Prades 
DO Conca de Barberà 2015

Lobster Roulade, Baked Scallops in Tomato Sauce
Familia Torres Pago del Cielo Celeste Crianza 
DO Ribera del Duero 2017

Braised Wild Boar and Bacon Casserole
Familia Torres Purgatori DO Costers del Segre 2016

Char-grilled Beef Tenderloin in Galician Style,
Manchego Mashed Potatoes, Natural Jus
Familia Torres Perpetual DOQ Priorat 2016

White Peach and Mandarin Orange Mousse Cake, Lavender Crumble
Familia Torres Floralis Moscatel Oro N.V. (50cl)

Freshly Brewed Coffee or Gourmet Tea


Vegetarian Menu

Marinated Avocado, Baby Capsicum and Mushrooms in Olive Oil

Vegetable Roulade in Tomato Sauce

Artichokes and Green Bean Paella

Char-grilled Green Asparagus in Galician Style,
Manchego Mashed Potatoes, Natural Jus

White Peach and Mandarin Orange Mousse Cake, Lavender Crumble

Freshly Brewed Coffee or Gourmet Tea
 

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