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Saturday, 21 December (1200hrs - 1430hrs) Compass Room

Have an overindulgent brunch with fresh seafood selections, Chef ’s
recommended dishes and unlimited bubbles. All unlimited dishes will be served straight to your table for your enjoyment with your choice of bubbles, juices and soft drinks. Just be prepared to roll out the door with a belly bigger than Santa’s afterwards.

$588 per adult (Champagne option); $488 per adult (Prosecco option)
$348 per child aged 9 to 12 years and
$258 per child aged 5 to 8 years

Please call the Compass Room on 2239 0374
or email compassroom@rhkyc.org.hk for reservations.

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