Thursday, 28 February (1930hrs - 2200hrs) Compass Room

Lapostolle Wines was founded by Alexandra Marnier Lapostolle and her husband Cyril de Bournet in 1994. Alexandra is a member of the renowned family that has dedicated itself for several generations to the production of high-quality spirits and wines.

In the creation of Lapostolle Wines, the family has maintained the same
absolute commitment with the quality that has always characterised
them. Its aim is as simple as it is ambitious: to create world class wines using the French experience and the magnificent terroirs of Chile. Under the dedicated vision of Alexandra and Cyril, Lapostolle Wines has been a pioneer in the wine industry in Chile and today its wines continue to elevate the region through the production of premium wines, with a strong emphasis
on sustainability.

Today, Lapostolle Wines is recognised throughout the world for its quality
and its extraordinary ability to express the Chilean terroir. The company
owns 370 hectares in three different vineyards (Casablanca, Cachapoal
and Colchagua) and produces a total of 200,000 cases annually. The wines
are distributed in more than 60 countries worldwide.


Pre-dinner Tasting 1930hrs
Dinner                         2000hrs
Price                      $598 per person
Speaker                 Mr Benjamin Fraysse,
Regional Director Asia-Pacific

Call Lizzy Tung in the F&B Office on 2239 0386
or email


Lapostolle Cuvée Alexandre Chardonnay 2015

Grilled Australian Scallops and Prawns, Romaine Lettuce,
Papaya and Citrus Dip
Lapostolle Cuvée Alexandre Chardonnay 2015
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Beetroot-marinated Scottish Salmon Fillets,
Crispy Prosciutto, Grana Cheese
Lapostolle Le Rouge 2014
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Roast French Quail stuffed with Black Fruits, Natural Jus
Lapostolle Cuvée Alexandre Merlot 2013
Lapostolle Cuvée Alexandre Cabernet Sauvignon 2014

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Braised Lamb Shank, Orecchiette, Baby Vegetables
Lapostolle Clos Apalta 2015
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Torta Tres Leches
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Freshly Brewed Coffee or Gourmet Tea


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