Calendar

Thursday, 26 November to Thursday, 3 December (1900hrs - 2300hrs) Rooftop

Enjoy Korean BBQ food prepared by our chefs with the gorgeous sea view at Rooftop. Featuring Kimchi Salad, Ginseng Chicken Soup, Bulgogi (BBQ) including Beef Short Ribs, Pork Belly, Spicy Shrimp, Squid, hot dishes including Zucchini Pancakes, Soybean Sprout Rice in Hot Pot, and desserts including Hotteok (Korean Sweet Pancakes) and Chapssal Donuts (Korean Glutinous Rice Ball Doughnuts), etc.

Date: 26 November - fully booked
28 November - fully booked
3 December - fully booked
Venue: Rooftop
Time: 1900hrs - 2300hrs
Price: HK$398 per person


Click here for menu.

For reservations, please call banquet office at 2239 0327/ 2239 0339 or email banquet@rhkyc.org.hk.

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