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Black Tie Champagne Dinner featuring Moët Chandon and Dom Pérignon

27 Aug 2022
F&B / EVENTS

Featuring the prestige Champagnes of Dom Pérignon, our annual Black Tie Champagne Dinner is back this summer. Indulge in the classiest of our wine dinners with live music.

Pre-dinner Tasting

1900hrs

Dinner

1930hrs

Price

$1,788 per member and $1,888 per non-member

Speaker

To be confirmed.

Reservations

4 to 11 August: Priority booking available to Kellett Wine Society members only
12 to 27 August: For all members

Should you require any assistance, please feel free to call the F&B Office on 2239 0386 or email events@rhkyc.org.hk

Remarks Live entertainment is subject to the latest update on live entertainment restrictions announced by Hong Kong SAR Government announcement.

PRE-DINNER TASTING
Moët & Chandon Impérial Brut N.V.

MENU AND CHAMPAGNES
Ceviche Hokkaido Scallop and French Blue Prawns with Hazelnut Mille-Feuille Caviar and Salmon Roe, Nama Eda Dip
Moët & Chandon Grand Vintage 2013
❧ ❧ ❧
Pan-Seared Bluefin Tuna, Negitoro Tartar, Pomelo and Sea Grapes Salsa, Lime Sabayon
Moët & Chandon Rosé Impérial N.V.
❧ ❧ ❧
Slow-roasted Quail Roulade Stuffed with Apricot, Citrus Turmeric Barley Risotto in Crispy Parmesan Cheese
Dom Pérignon Vintage 2012 
❧ ❧ ❧
Surf and Turf
Char-grilled Veal Loin, Boston Lobster, Roast Asparagus and King Oyster Mushroom
Dom Pérignon Rosé Vintage 2008 
❧ ❧ ❧
Lychee and Raspberry with Rose Baba
❧ ❧ ❧
Coffee or Tea

VEGETARIAN MENU

Avocado with Hazelnut Mille-Feuille, Balsamic Pearl, Nama Eda Dip
❧ ❧ ❧
Grilled Bean curd, Roast Pumpkin,
Pomelo and Sea Grapes Salsa, Lime Sabayon
❧ ❧ ❧
Roast Eggplant Roulade Stuffed with Apricot and Spinach,
Citrus Turmeric Barley Risotto in Crispy Parmesan Cheese
❧ ❧ ❧
Poached Fresh Artichokes,
Roast Asparagus and King Oyster Mushroom
❧ ❧ ❧
Lychee and Raspberry with Rose Baba
❧ ❧ ❧
Coffee or Tea