with selected items at Middle Island and Shelter Cove
Western Appetisers西式頭盤
Spicy Tuna, Cucumber, Palm Heart and Baby Spinach Salad, Citrus and Soy Vinaigrette
香辣吞拿魚葵心菠菜沙律、柚子豉油醋汁
Herb-coated Escargots, Creamy Potatoes, Fried Garlic Bits
香草田螺、忌廉馬鈴薯、脆香碎蒜
Serrano Ham and Bocconcini Cheese on Pumpkin Focaccia, Rocket and Pear,
Pumpkin Seeds
風乾火腿水牛芝士伴南瓜意大利包、火箭菜及啤梨、南瓜籽
Western Main Course 西式主菜
Roast Herb-crusted Beef Fillet Mignon,
Truffle and Eggplant Purée, Vegetable Kebab, Red Wine Sauce
燒香草牛柳、黑菌茄子醬、蔬菜串標、紅酒汁
Korean Main Course 韓式主菜
Grilled Gochujang-marinated Lamb Chops,
Sautéed Baby Asparagus, Pommery Mustard Sauce
扒韓式羊扒、炒蘆筍、芥末籽汁
Indian Vegetarian Set印式素菜套餐
Mushroom Masala Paneer, Cheese and Green Pea Curry
Cucumber and Onion Chutney, Pilaf Rice, Tandoori Bread
咖喱白菌、咖喱芝士青豆
青瓜洋葱醬、 印度飯、印度包
Chinese Dishes 中式美食
Sautéed Sea Cucumber Muscle in XO Chilli Sauce, Chive Stems and Celery
XO醬韮菜花西芹炒桂花蚌
Bamboo Piths, Monkey Head Mushrooms and Mixed Vegetables in Chicken Broth
雞湯浸竹笙猴頭菇雜菜
Braised Shrimp and Beancurd with Pickled Potherb Mustard
雪菜炆蝦仁豆腐